Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, bún riêu. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bún riêu is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Bún riêu is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook bún riêu using 25 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Bún riêu:
- Prepare Bún riêu
- Get pork back bones
- Make ready dried shrimps
- Take dried scallops
- Prepare roma tomatoes
- Prepare rice vermicelli (bún)
- Prepare fish sauce
- Take tofu puffs
- Make ready mixed Viet veggies
- Make ready basil
- Make ready bean sprout
- Make ready Viet ham
- Prepare cube ice (rock) sugar
- Prepare tamarind soup mix
- Prepare shrimp sauce
- Take salt
- Get chicken powder
- Get Egg steamed pork
- Prepare ground pork
- Prepare vegetable oil
- Make ready minced crab meat in spices (160 grams)
- Prepare chicken powder
- Get black pepper
- Prepare sugar
- Get eggs
Instructions to make Bún riêu:
- Defrost bones and ground pork
- Wash dried shrimp and dried scallops
- Boil pot of water with pork bones, remove bones and wash, then put in new pot of water with dried shrimp, dried scallops and a few cut up tomatoes
- Reduce heat to 3 heat once boiling, heat for 90 minutes and remove surface oil
- Take out bones and add remaining tomatoes
- Increase heat, add shrimp sauce, tamarind soup mix, chicken powder, ice sugar, salt and fish sauce. Top off pot with water
- Wash tofu puffs with hot water, put in pot and cook, then remove. Reduce heat
- Cook rice vermicelli separately as directed by package
- Cook fish tofu
- Wash bean sprout, Vietnamese vegetables, basil, slice Vietnamese ham
- Pour oil in plate and add minced crab meat with spices, ground pork and eggs
- Add chicken powder, black pepper and sugar. Mix well and steam for 23 minutes at high heat
So that’s going to wrap it up with this special food bún riêu recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
