Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, mexican chicken casserole. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mexican Chicken Casserole is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Mexican Chicken Casserole is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook mexican chicken casserole using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Chicken Casserole:
- Take Boiled and shredded chicken breasts
- Prepare Homemade taco Sauce
- Prepare uncooked rice
- Take Chicken Stock
- Prepare Shredded cheese
- Get crushed tortilla chips
Instructions to make Mexican Chicken Casserole:
- Boil chicken in chicken stock untill tender. Can take 3-4hours. Shred with a fork.
- Cook rice in 1 1/4 cups chicken stock from when chicken was boiled in, or however much broth is needed to cook your rice.
- Mix chicken and rice with taco sauce. Put in casserole dish.
- Crush tortilla chips and cover top of chicken and rice mixture in casserole dish. Spred shredded cheese as well.
- Bake in 350°F oven for 40-45 minutes. Uncover for last 10-15 minutes.
So that’s going to wrap it up with this exceptional food mexican chicken casserole recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
