Steps to Prepare Ultimate Pork shoulder & green beans
by Nancy Newman
Pork shoulder & green beans
Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, pork shoulder & green beans. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Pork shoulder & green beans is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Pork shoulder & green beans is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook pork shoulder & green beans using 21 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Pork shoulder & green beans:
Get Pork shoulder
Make ready 2 pork shoulder steaks
Take 1/2 teaspoons paprika
Prepare 1/2 teaspoons garlic powdered
Prepare 1/2 teaspoons italian herbs
Make ready 1/2 teaspoons chilli flakes
Take 3 tablespoons olive oil
Make ready 50 ml water
Make ready Salt & pepper
Make ready Green beans
Get 250 grams green beans
Prepare 2 tablespoons olive oil
Prepare 1 medium onion, finely chopped
Prepare 3 cloves garlic
Make ready 1/2 teaspoons cumin
Prepare 1/2 teaspoons fennel seeds
Take 1/2 teaspoons coriander seeds
Get 1/2 teaspoons mustard seeds
Take 1/2 teaspoons rainbow pepper
Take 1 teaspoons Himalayan salt
Make ready 3 tablespoons water
Steps to make Pork shoulder & green beans:
Heat the oven to 200°C. Sprinkle the olive oil in a oven proof tray, add the pork shoulder steaks in the tray.
Mix all dry ingredients for the pork seasoning toghether and sprinkle on top of the steaks. Add the water and cover the tray with foil.
Cook covered for 45 minutes, then remove the foil and cook uncovered for another 30 minutes on low heat 160° C.
For the green beans - add the olive oil to a pan on medium heat.
Add the onion and cook for a few minutes until it's soft and translucent. Add the garlic and cook for a few seconds, add the water to ensure the garlic it's not burning.
Add the green beans and cook covered for 10 minutes.
Add all dry ingredients into a food processor and mix them all, until they became a omogen mixture of seasoning.
Add the seasoning on top of the beans and stir well. Cook uncovered until the beans are soft and all water is evaporated.
Serve them toghether. Enjoy!
So that’s going to wrap it up with this special food pork shoulder & green beans recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!