26/11/2020 13:30

Step-by-Step Guide to Make Any-night-of-the-week Mexican Chicken Pot Pie

by Jerry Ramirez

Mexican Chicken Pot Pie
Mexican Chicken Pot Pie

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mexican chicken pot pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mexican Chicken Pot Pie is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Mexican Chicken Pot Pie is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook mexican chicken pot pie using 3 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Chicken Pot Pie:
  1. Take 2 packages grands biscuits
  2. Get 1 cup tortilla chicken soup
  3. Take 1 tbsp cornstarch
Instructions to make Mexican Chicken Pot Pie:
  1. preheat oven to 375°
  2. grease large muffin tin
  3. fill bottom of muffin cup with biscuit stretching to cover sides
  4. mix cornstarch with soup and fill biscuit cups
  5. stretch biscuits to cover the top
  6. poke fork hole in top of each one to vent
  7. cover with foil and bake approximately 30 minutes

So that’s going to wrap it up with this special food mexican chicken pot pie recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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