Steps to Prepare Ultimate Baked Ravioli (Instant Pot)

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, baked ravioli (instant pot). It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Baked Ravioli (Instant Pot) is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Baked Ravioli (Instant Pot) is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have baked ravioli (instant pot) using 3 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Baked Ravioli (Instant Pot):

1. Take 20 oz. Buitoni four cheese ravioli
2. Prepare 24 fl. oz. Italian meat sauce (I use my own recipe)
3. Get 8 oz. Kraft Perfect Pairings: Mozzarella & Parmesan

Steps to make Baked Ravioli (Instant Pot):

1. I use my Instant Pot’s Slow Cook feature for this recipe but you can easily adapt the instructions to a regular slow cooker.
2. Pour meat sauce into Instant Pot.
3. Press SAUTÉ—Normal
4. Heat for 10 minutes stirring frequently.
5. Press CANCEL (Keep Warm: On)
6. Stir in ravioli.
7. Close & lock the lid.
8. Press the pressure release handle down to open the vent.
9. Press SLOW COOK—More; Time: 20 minutes.
10. Press CANCEL (Keep Warm: Off)
11. Preheat oven to 350°F.
12. Transfer ravioli and sauce to a clear glass baking dish.
13. Create a thick layer of cheese across the top of the dish.
14. Place uncovered dish in oven for 8 minutes or until cheese is melted and golden.
15. Serve hot.

So that’s going to wrap it up with this exceptional food baked ravioli (instant pot) recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!