Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, baked chicken with tricolour quinoa. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Baked Chicken With Tricolour Quinoa is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Baked Chicken With Tricolour Quinoa is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook baked chicken with tricolour quinoa using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baked Chicken With Tricolour Quinoa:
- Take 1 chicken breast (pan fried then baked)
- Prepare 1 tomato
- Take 4 broccoli
- Make ready Shimeji mushroom
- Get Alfalfa
- Make ready 1 cup quinoa
- Get 1/2 lemon
- Get 2 garlic
- Take 2 tbsp unsalted butter
- Make ready olive oil
Instructions to make Baked Chicken With Tricolour Quinoa:
- Sprinkle salt and black pepper to chicken breast then rub with olive oil.
- Pan fried the chicken for a while until it turns brown, then bake in the oven for about 10-15 minutes
- Boil 1 cup quinoa with 2 cups of water until it dries.
- Pour olive oil to the broccoli and shimeji mushroom then bake with the tomato for about 5 minutes.
- Melt the unsalted butter and fry the garlic. Drizzle before eating.
- Squeeze lemon juice to the chicken a moment before eating.
So that is going to wrap this up for this special food baked chicken with tricolour quinoa recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
