Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cheddar chip meatloaf. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Cheddar Chip Meatloaf is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Cheddar Chip Meatloaf is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have cheddar chip meatloaf using 14 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Cheddar Chip Meatloaf:
- Make ready MEATLOAF:
- Make ready 2 1/2 lbs beef
- Take 1 bag cheddar sour cream chips (Ruffles)
- Prepare 3/4 cup milk
- Prepare 3 eggs
- Take 1 cup shredded cheddar cheese
- Take 1 whole sauteed onion
- Prepare 1/2 tsp garlic powder
- Make ready 1/2 black pepper
- Get 1 tsp salt
- Make ready GLAZE:
- Get 1/4 cup ketchup
- Prepare 1/4 cup brown sugar
- Take 1 Tbls balsamic vinegar
Steps to make Cheddar Chip Meatloaf:
- Preheat oven to 350 degrees Fahrenheit
- Place crushed chips in mixing bowl, add milk and let soak.
- While soaking sauté onion
- Add all ingredients for meatloaf to bowl and mix together.
- Place mixture on pan with parchment paper and form into loaf.
- Place loaf in oven and bake for 45 minutes.
- Mix glaze ingredients together
- After 45 minutes add glaze on top of loaf.
- Put loaf back in oven and bake for 15 minutes
- Let rest for 5 minutes
So that’s going to wrap it up for this exceptional food cheddar chip meatloaf recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
