24/08/2020 03:42

Steps to Make Homemade Veg thali with rice, mix dal tadka, aloo patal stir fry and salad

by Elijah Love

Veg thali with rice, mix dal tadka, aloo patal stir fry and salad
Veg thali with rice, mix dal tadka, aloo patal stir fry and salad

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, veg thali with rice, mix dal tadka, aloo patal stir fry and salad. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Veg thali with rice, mix dal tadka, aloo patal stir fry and salad is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Veg thali with rice, mix dal tadka, aloo patal stir fry and salad is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have veg thali with rice, mix dal tadka, aloo patal stir fry and salad using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Veg thali with rice, mix dal tadka, aloo patal stir fry and salad:
  1. Prepare For rice:
  2. Prepare 1 cup rice
  3. Get 2 cups water
  4. Get For mix dal : see the link below provided
  5. Get For aloo patal stir fry:
  6. Get 2 medium size Potatoes sliced thinly
  7. Take 5 piece patal sliced length wise
  8. Get 2 tbsp Mustard oil
  9. Make ready 1 green chilli
  10. Prepare 1/2 tsp cumin seeds
  11. Make ready 1 pinch aesfoetida
  12. Prepare to taste Salt
  13. Prepare Turmeric powder
Instructions to make Veg thali with rice, mix dal tadka, aloo patal stir fry and salad:
  1. To cook rice: add rice and water in a pressure cooker and wait for 2 whistle on medium flame. Let the pressure release and then open the lid.
  2. For aloo patal stir fry: heat oil in a kadahi, sprinkle cumin seeds, green chilli, aesfoetida. Let it splutter, add aloo patal. Cook covered for 3-4 minutes stirring in between. Remove lid, add turmeric powder and salt. Mix well and cook stirring for 5-6 minutes till it is completely cooked.
  3. For mix dal click:https://cookpad.com/in/recipes/12364044-mix-dal-tadka?via=profile
  4. Serve your lunch hot with rice, dal, stir fry aloo patal, papad, salad and mangoes.

So that’s going to wrap this up for this exceptional food veg thali with rice, mix dal tadka, aloo patal stir fry and salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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