Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mamounia - cream of wheat pudding. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Mamounia - Cream of wheat pudding is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Mamounia - Cream of wheat pudding is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have mamounia - cream of wheat pudding using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mamounia - Cream of wheat pudding:
- Make ready 1 cup cream of wheat or semolina flour
- Take 4 cups water
- Get 1.5 cups sugar
- Make ready 4 Tbsp unsalted butter
- Make ready 1 Tbsp orange blossom water or any other flavour like vanilla or saffron in water
- Take Pistachios chopped fine, almonds toasted for garnish
Steps to make Mamounia - Cream of wheat pudding:
- In a sauce pan add water and sugar and bring it to boil. Stir for few minutes and add saffron water. Set aside
- In a blender add semolina and make flour. Set aside
- Heat butter in a sauce pan and add the semolina or cream of wheat. Stir for 2 mins until we’ll browned and aromatic
- Add syrup slowly and keep stirring. Stir the whole thing and set aside to serve hot
- Toast almonds and chop pistachios fine and garnish
- Enjoy hot
So that is going to wrap it up with this special food mamounia - cream of wheat pudding recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
