Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegan meatloaf. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vegan Meatloaf is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Vegan Meatloaf is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook vegan meatloaf using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Vegan Meatloaf:
- Take Beyond Beef
- Take Onion
- Make ready Salt
- Prepare Pepper
- Make ready vegan Worcestershire sauce
- Prepare McCormick meatloaf seasoning
- Take Bell pepper
- Get flax eggs
- Take Bread crumbs
- Prepare Soy milk
- Get Ketchup
- Make ready Brown sugar
Instructions to make Vegan Meatloaf:
- Soak bread crumbs in soy milk
- Preheat oven to 350°f
- Chop onion and bell pepper
- In a bowl add beyond meat,spices, vegan Worcestershire sauce, flax egg, soaked bread crumbs, onion and bell pepper. Mix well
- Put mixture into loaf pan.
- Mix brown sugar and ketchup. Pour onto loaf and put into the oven.
- Bake for 30-45 mins.
So that’s going to wrap this up for this exceptional food vegan meatloaf recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
