11/07/2020 00:15

Recipe of Award-winning Salad with lentils

by Dora Powers

Salad with lentils
Salad with lentils

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, salad with lentils. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Salad with lentils is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Salad with lentils is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook salad with lentils using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Salad with lentils:
  1. Prepare 1 1/2 cup lentils
  2. Take 1/2 cup spring onions finely chopped
  3. Prepare 1 cup finely chopped tomatoes
  4. Get 2 cloves garlic, finely chopped
  5. Prepare 1/2 cup parsley, finely chopped
  6. Make ready 4-5 sprigs spearmint, finely chopped
  7. Take 1 1/2 cup cumin powder
  8. Make ready 1/2 tsp red pepper
  9. Prepare 1/4 cup olive oil
  10. Get 2 tbsp white wine vinegar
  11. Get 2 tbsp lemon juice
  12. Take salt and pepper
  13. Make ready lettuce leaves
Instructions to make Salad with lentils:
  1. Place the lentils in a pot with 2 1/2 water and boil them. Lower the heat and simmer for 35 minutes or until they are tender. While boiling, you might need to add a little more water, taking care that they don't overcook and get mushy.
  2. Strain them and place them in a large bowl.
  3. Add the rest of the ingredients except the lettuce, season with salt and pepper and mix well. Cover with cling film and place it in the fridge for at least 15 minutes so that it cools.
  4. Arrange the lettuce leaves on a platter and spread the lentils on top.
  5. It is served chilled.

So that’s going to wrap it up with this special food salad with lentils recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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