Easiest Way to Prepare Super Quick Homemade Potato Bites
by Ruby Evans
Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, potato bites. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Potato Bites is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Potato Bites is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have potato bites using 20 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Potato Bites:
Prepare POTATOS
Take 18 to 20 small golf ball sized red potatos.
Make ready 1/4 cup cream, heavy, light or half and half
Make ready 2 tbsp sharp cheddar,cheese, shredded
Make ready 2 tbsp cream cheese
Prepare 1 tbsp butter, salted or unsalted at room temperature
Prepare 1/4 cup romano cheese, grated
Get 1 tbsp Italian four cheese blend, shredded
Take 4 slices of bacon, cooked until very crisp, drained and crumbled
Make ready 2 sliced green onions
Take 1 garlic clove, minced
Take 1/4 tsp pepper and salt to taste
Take 1/4 tsp cajun seasoning
Prepare FRYING
Prepare canola or peanut oil for frying, about 4 cups
Get TOPPINGS
Take 1/4 lb sliced italian four cheese blend
Get 1 recipe roasted jalapenos, recipe attached in direction step #5
Get GARNISH
Prepare 1/2 cup or more sour cream
Instructions to make Potato Bites:
Preheat oven to 425. Prick potatoes with a skewer and place on baking pan in single layer and bake until tender about 20 to 30 minutes. Remove from oven and cool. The cooler they are the easier to hollow them out.
Carefully cut thin slice of top of potatoes and scoop out as much potatoes pulp as possible but leaving a sturdy shell. Put potato pulp in a bowl and mash with cream, cheeses, pepper, green onion,butter, garlic, and cajun seasoning fold in bacon
In a Dutch oven or deep heavy pan heat oil to 350. Fry hollowed out potatoes shells until golden and crisp.about 4 to 5 minutes. Do not crowd.. Remove to a rack to drain.
Fill each potato with mashed potatoes mixture..Put a piece of the sliced four cheese blend on top.
Preheat oven to 425. Spray a baking pan large enough to hold potatoes in one layer.. Place filled potatoes on prepared pan and bake until hot about 15 to 18 minutes. Serve hot with sour cream
So that’s going to wrap this up for this special food potato bites recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!