Simple Way to Make Award-winning Roasted vegetable and chickpea salad

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, roasted vegetable and chickpea salad. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Roasted vegetable and chickpea salad is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Roasted vegetable and chickpea salad is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook roasted vegetable and chickpea salad using 14 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Roasted vegetable and chickpea salad:

1. Make ready 1 can or 1/2 jar of chickpeas
2. Prepare 3 mixed peppers
3. Make ready 6 tomatoes
4. Make ready 8 Mushrooms
5. Prepare 2 carrots
6. Make ready 1 red onion
7. Make ready 1 clove garlic
8. Make ready 1 pepper
9. Get A few spring onions
10. Make ready Sprinkle or spray if oil
11. Take Pinch sea salt
12. Prepare Squeeze lemon
13. Take Little gem lettuce
14. Take A few springs of chopped parsley

Steps to make Roasted vegetable and chickpea salad:

1. Heat the oven to 225c. Chop the vegetables and place on a lightly oiled baking tray. Wash, drain and dry the chickpeas, spray with a little oil, sprinkle with sea salt and bake in the oven until the veg is lightly charred. This will take around 35 minutes.
2. Arrange the little gem lettuce in a bowl, add the vegetable, season with salt, a few squeezes of lemon juice and chopped parsley. We enjoyed this with homemade hummus (recipe to follow).

So that’s going to wrap it up with this special food roasted vegetable and chickpea salad recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!