Easiest Way to Prepare Quick Chickpea “tuna” salad

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chickpea “tuna” salad. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chickpea “tuna” salad is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Chickpea “tuna” salad is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have chickpea “tuna” salad using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chickpea “tuna” salad:

1. Get 1 can cooked chickpeas/garbanzo beans, drained and rinsed
2. Make ready 1/2 cup celery
3. Get 1/2 cup onion
4. Take 2 Tbs capers
5. Make ready 2 tbs green onion
6. Take 1/4 cup mayo (I use avocado oil mayo)
7. Prepare Squeeze lime or lemon juice to taste
8. Make ready to taste Salt pepper

Steps to make Chickpea “tuna” salad:

1. Pulse beans twice in pulser or blender. You Want it to have some texture still and not super smooth
2. Mix all ingredients and serve on toast or saltines!
3. Yum!

So that is going to wrap this up with this special food chickpea “tuna” salad recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!