29/08/2020 13:19

Simple Way to Make Perfect Pickle Pig

by Beatrice Rogers

Pickle Pig
Pickle Pig

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pickle pig. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Pickle Pig is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Pickle Pig is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook pickle pig using 25 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Pickle Pig:
  1. Make ready Croquettes
  2. Prepare 100 g (4 oz) Bury black pudding, diced
  3. Prepare 100 g (3.5 oz) raw milk Lancashire cheese, crumbled
  4. Get 250 g (9 oz) cold mashed potato
  5. Make ready 1 tbsp Lancashire sauce or Worcestershire sauce
  6. Prepare 1 shallot, finely diced
  7. Get 1 tbsp flour
  8. Prepare 1 beaten egg
  9. Prepare 100 g (3.5 oz) panko breadcrumbs
  10. Prepare 4 tbsps oil
  11. Take Salad
  12. Make ready micro leaves; kale, wild rocket, pea shoots, garlic chives
  13. Make ready small handful of radishes, sliced
  14. Get small handful of sour fruits; cherries, blackberries, physalis
  15. Get 2 tbsps pomegranate seeds
  16. Prepare 1 tbsp macadamia nuts
  17. Take 1 tbsp sprouted lentils
  18. Make ready few pickled green strawberries
  19. Prepare 1 pickled walnut, sliced
  20. Make ready 1 avocado, chopped
  21. Make ready 2 tbsps herbs, mint, Greek basil and chives
  22. Take Dressing
  23. Get 1 tbsp pickling liquid from the walnuts
  24. Make ready 1 tbsp good quality balsamic vinegar
  25. Get smidgen of wasbi
Steps to make Pickle Pig:
  1. Place the cheese, black pudding, shallot, potato and sauce in a bowl and mix together. Dust hands with flour and mould into cylinders. There should be enough to make 10 croquettes. Dust the croquettes with flour, dip in the beaten egg and then the panko breadcrumbs to coat completely. Heat the oil in a frying pan over medium heat. Shallow fry the croquettes, turning on all sides until crisp and golden brown and drain on absorbent paper.
  2. Whisk the dressing ingredients. Mix all the salad ingredients together, drizzle with the dressing and serve alongside the croquettes.

So that is going to wrap this up for this special food pickle pig recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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