Recipe of Award-winning No oven Dinner rolls

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, no oven dinner rolls. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

No oven Dinner rolls is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. No oven Dinner rolls is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook no oven dinner rolls using 19 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make No oven Dinner rolls:

1. Get For filling
2. Get 1 cup Chicken boiled and shredded
3. Prepare 1 tbsp Black pepper powder
4. Take 1 tsp Dhaniya(coriander) powder
5. Prepare 1 tsp Jeera(cumin) Powder
6. Make ready 1 tbsp Red chilli powder
7. Get to taste Salt
8. Get 1 1/2 tbsp Maida/All- purpose flour
9. Make ready 1 cup Milk
10. Prepare 1 Onion Chopped
11. Make ready 2 tbsp Coriander leaves
12. Get 2 tbsp Oil
13. Take For Dough
14. Make ready 2 cups Maida (all -purpose flour)
15. Prepare 1 tbsp Salt
16. Make ready 1 tsp Yeast
17. Take 2 tbsp Milk powder
18. Prepare 1 tbsp Sugar
19. Take as needed Warm milk to knead the Dough

Steps to make No oven Dinner rolls:

1. Prepare the chicken filling, take oil in a pan saute onions chopped for mins until it's pink don't turn brown. Roast maida and add 1 cup milk stir it add salt red chilli powder, black pepper powder, dhaniya and zeera powder and coriander along with chicken mix nicely,.
2. Take 2 cups of maida add instant yeast salt sugar, milk powder mix it nicely ten add warm milk or water and knead it into soft dough keep it for proofing for 1 hour.apply oil or butter and keep in a warm place.
3. After an hour the dough is raised ten again knead it for 2 minutes remove the air keep it for 10 mins.
4. By the time keep a pot for preheating on med high flame 15 mins.
5. Now divide the dough into 8 balls take a ball roll it oval place the filling and then roll it over into a rolls. Brushit with oil or milk and place it into preheated pot bake for 15 to 20 mins on low med flame. It's ready

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