Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, baked azuki soy mochi - 5 ingredients!. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Baked Azuki Soy Mochi - 5 Ingredients! is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Baked Azuki Soy Mochi - 5 Ingredients! is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have baked azuki soy mochi - 5 ingredients! using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Baked Azuki Soy Mochi -
5 Ingredients!:
- Prepare 1 cup glutinous rice flour
- Prepare 1/3 cup soymilk (or water)
- Prepare 1 egg
- Get 1.5 tbsps oil
- Prepare 1 cup Sweetened red beans
Instructions to make Baked Azuki Soy Mochi -
5 Ingredients!:
- Mix first 4 ingredients in a large bowl. Batter will be quite thin and runny. - Then stir in red beans.
- Bake at 180degrees for 45 mins to 1 hr. Let cool before cutting.
- Taste yummy toasted or even slightly chilled! I love it dipped in cold soymilk too!!
So that’s going to wrap this up with this exceptional food baked azuki soy mochi - 5 ingredients! recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
