Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, pollo almendrado. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Pollo Almendrado is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Pollo Almendrado is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook pollo almendrado using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pollo Almendrado:
- Prepare 100 g almond
- Make ready 6 Chile ancho (dry)
- Make ready 1 Roma tomato
- Take 1/4 white onion
- Take 3 cloves Garlic
- Take 1/4 tbsp Cumin
- Make ready 1/4 cinnamon stick
- Make ready to taste Salt
- Make ready To taste pepper
- Take 1/4 clove
- Prepare 1/4 chocolate (abuelita for best results)
- Get Chicken broth
Steps to make Pollo Almendrado:
- Prepare chicken broth. For best results, boil chicken with cilantro, onion, garlic, pepper, salt.
- Clean the Chile anchor (remove seeds and veins) and boil them until they become soft
- Toast the almonds
- Fry tomato and onion until they change color
- Blend the onion, tomato, almond, Chile ancho, chocolate, cinammon, garlic, the clove, cumin, salt and pepper and a little bit of broth
- Strain the mix into a pot, add seasoning as needed, and mix with a little more broth, until you have a thick sauce
- Serve with chicken, rice, and some tortillas, and enjoy!
So that is going to wrap it up with this special food pollo almendrado recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
