Steps to Make Homemade Dinner Rolls

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, dinner rolls. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Dinner Rolls is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Dinner Rolls is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook dinner rolls using 7 ingredients and 18 steps. Here is how you cook it.

The ingredients needed to make Dinner Rolls:

1. Take 40 ml warm water
2. Prepare 1 1/8 tspn yeast
3. Get 33 gms+1/8tspn sugar
4. Make ready 158 ml warm milk
5. Take 87 gms salted butter
6. Take 1 egg
7. Prepare 480 gm all purpose flour/wholemeal flour

Instructions to make Dinner Rolls:

1. Mix well warm water, yeast and 1/8 tspn sugar till foamy
2. Add egg, warm milk and sugar. Mix well till combined.
3. Add butter and beat in the mixture
4. Add flour little by little as you knead.
5. If kneading by hand, knead continously for 6 mins. If by stand mixer knead on low speed for 3 mins. Knead well till the dough becomes nonsticky and stretchy.
6. Oil a bowl and place the dough and cover with cling film.
7. Place it in a warm place for 1hr and 30 mins to allow it rise to almost double size.
8. Once raised punch the dough on the surface to remove air
9. Roll out on your work surface. Then divide the dough into 4 balls
10. Roll out each ball and divide the dough in quarters.
11. Roll the quarters using your hand to form balls as you arrange them on the baking tin. I chose to use my cast iron skillet.
12. When done cover with cling film and allow to rest for 30 mins. Halfway through preheat the oven at 180 degrees celsius.
13. The dough is now beautifully risen and covered the space in between
14. Brush the surface with egg and sprinkle sesame seeds.
15. It is now ready for baking. Bake in the lower shelf for 25 mins
16. Once baked let it stand to cool.
17. Serve and enjoy

So that is going to wrap it up with this special food dinner rolls recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!