Step-by-Step Guide to Make Any-night-of-the-week Kunufa sweet dessert desi Indian style

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, kunufa sweet dessert desi indian style. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Kunufa sweet dessert desi Indian style is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Kunufa sweet dessert desi Indian style is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have kunufa sweet dessert desi indian style using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Kunufa sweet dessert desi Indian style:

1. Get 2 ltr full fat milk
2. Prepare 1 small bowl thin minced mix dryfrurits
3. Get 1 medium bowl thin vermicelli
4. Take 1 small bowl condensed milk
5. Get 5 tbsp cashew nut powder
6. Prepare 1/2 cup sugar
7. Prepare 1 tsp green cardamom powder
8. Prepare 1 tsp kewra essence
9. Take 2 tsp pure ghee
10. Prepare 1 cup milk extra

Steps to make Kunufa sweet dessert desi Indian style:

1. Heat the pan with pure ghee now vermicelli rost for 5 min now add 1 cup milk and 3tbsp sugar mix it well now turn off the flame keep it a side
2. Now take a thick bottomed skillet add milk now turn on the flame when when ur milk becomes half of the original quantity
3. Than add condensed milk (milk made),cashew nut powder, sugar, green cardamom powder stir it continuously bcz burnt it
4. When milk till becomes thick just like rabdi form than add kevara essences mix it nicely now reduce the flame
5. Now take a square shape bowl or tin grease with some oil or butter
6. Now keep it prepared half quantity vermicelli and spread it evenly now second layer rabdi spread evenly then sprinkle some chopped dry fruits
7. Again apply same process and top garnish with some chopped mix dryfrurits and keep it in fridge for 2 hours
8. Aftar 2 hours take out from the fridge and cut in to small pieces and serve

So that is going to wrap this up for this exceptional food kunufa sweet dessert desi indian style recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!