Steps to Make Perfect Grilled Skirt Steak

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, grilled skirt steak. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

If you're looking for a delicious and inexpensive grilling recipe, we've got you covered. With the addition of fish sauce, this marinated skirt steak recipe. Skirt steak, my favorite beef for quick grilling, benefits from rubs and marinades. My Meat Seasoning is excellent here.

Grilled Skirt Steak is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Grilled Skirt Steak is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have grilled skirt steak using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Skirt Steak:

1. Prepare Skirt Steak
2. Take Juice of 1 Lime
3. Take Pineapple Juice
4. Prepare Olive Oil
5. Make ready Garlic
6. Prepare Fresh Mint
7. Get Fresh Oregano
8. Make ready Black Pepper
9. Take Onion Powder
10. Get Garlic Salt
11. Take Kosher Salt
12. Get Chili Flakes

The intense heat gives the succulent and flavorful cut a rich char that's smoky and crisp at the edges. Preparation Prepare grill for cooking over direct heat with hot charcoal. Breaking in the Grill with Grilled Skirt Steak. Ah, that time of year in which you dust off the grill, vacuum out the cobwebs, scare away any critters who have taken up residence over the winter.

Instructions to make Grilled Skirt Steak:

1. Combine juices, herbs, garlic, oil and spices. Mix well.
2. Place marinade and steak into a large freezer bag. Be sure to get the meat nice and coated. Place in fridge for an hour. Flip bag after 30 minutes.
3. Place on a hot grill. The size of the steak will determine the cooking time. I cooked this for 7 minutes on one side and about three on the other side. When it looked like this, I determined it was done.
4. Let rest then slice across the grain of the meat. This turned out just fine for me. Juicy and tender.
5. Since it cooks so fast, I recommend it be one of the last items going on the grill. Enjoy.

Breaking in the Grill with Grilled Skirt Steak. Ah, that time of year in which you dust off the grill, vacuum out the cobwebs, scare away any critters who have taken up residence over the winter. Skirt steak is a wonderfully flavorful cut of beef. It's also fabulous on the grill. This marinated Grilled Skirt Steak makes an easy and quick meal any night of the week.

So that’s going to wrap it up for this special food grilled skirt steak recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!