Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, classic dinner yeast rolls. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Classic Dinner Yeast Rolls is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Classic Dinner Yeast Rolls is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook classic dinner yeast rolls using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Classic Dinner Yeast Rolls:
- Make ready Warm water
- Get Yeast
- Take Sugar
- Take Egg
- Take Margarine
- Make ready Self rising flour
Steps to make Classic Dinner Yeast Rolls:
- Heat water in the microwave for 45 seconds and mix yeast in. Set aside.
- Melt margarine and combine with egg and sugar. Mix in yeast-water.
- Add in flour and combine.
- Set aside in a warm place to raise for an hour.
- Drop into greased muffin pans.
- Bake at 400°F for 20 minutes. Let cool and enjoy.
So that’s going to wrap this up for this exceptional food classic dinner yeast rolls recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
