Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, butter pecan bars. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Butter Pecan Bars is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Butter Pecan Bars is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have butter pecan bars using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Butter Pecan Bars:
- Get 8 Rhodes Dinner Rolls , thawed to room temperature
- Take 3/4 cup pecans chopped
- Make ready 1/2 cup sugar
- Prepare 1/2 cup corn syrup light
- Get 2 tablespoons butter , melted
- Make ready 1 teaspoon vanilla
- Take 1 egg beaten
Instructions to make Butter Pecan Bars:
- Spray counter lightly with non-stick cooking spray. Combine rolls and roll into a 10x14-inch rectangle. Place in the bottom of a sprayed 9x13-inch baking pan. Poke dough several times with a fork to prevent bubbles from forming and pre-bake at 350°F 8 minutes. Remove from oven to cool.
- Combine pecans, sugar, corn syrup, butter, vanilla and egg and mix well. Pour and spread pecan mixture over crust and bake an additional 15-18 minutes or until golden brown. Cool and cut into bars..
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