Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, white castle hamburger sliders. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
White Castle Hamburger Sliders is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. White Castle Hamburger Sliders is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have white castle hamburger sliders using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make White Castle Hamburger Sliders:
- Get 2 lb lean ground beef
- Prepare 1 envelope dry onion soup mix
- Get 1 pepper to taste
- Make ready 24 small dinner rolls
- Make ready 24 dill pickle slices
- Take 1 * American Cheese optional
Steps to make White Castle Hamburger Sliders:
- Preheat oven to 400°F.
- Place first three ingredients in a large bowl, and mix well by hand.
- Press meat mixture firmly into a 10x14 jelly roll pan.
- Bake for 10 minutes. Take out of the oven and let it cool. Don't turn off your oven.
- Cut meat into bun sized squares. Place a square of meat in each bun and top with a pickle.
- Place the buns back onto the greasy pan, cover with aluminum foil and bake 5 more minutes. I use very lean g.beef. You may need to drain some of the grease.
- Remove from oven add *cheese slices if desired. Keep sliders covered until ready to serve.
So that’s going to wrap it up with this exceptional food white castle hamburger sliders recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
