Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, white castle hamburger sliders. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
White Castle Hamburger Sliders is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. White Castle Hamburger Sliders is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have white castle hamburger sliders using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make White Castle Hamburger Sliders:
- Prepare lean ground beef
- Prepare dry onion soup mix
- Prepare pepper to taste
- Prepare dinner rolls
- Prepare dill pickle slices
- Make ready * American Cheese optional
Steps to make White Castle Hamburger Sliders:
- Preheat oven to 400°F.
- Place first three ingredients in a large bowl, and mix well by hand.
- Press meat mixture firmly into a 10x14 jelly roll pan.
- Bake for 10 minutes. Take out of the oven and let it cool. Don't turn off your oven.
- Cut meat into bun sized squares. Place a square of meat in each bun and top with a pickle.
- Place the buns back onto the greasy pan, cover with aluminum foil and bake 5 more minutes. I use very lean g.beef. You may need to drain some of the grease.
- Remove from oven add *cheese slices if desired. Keep sliders covered until ready to serve.
So that is going to wrap it up for this special food white castle hamburger sliders recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
