Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, corn on the cob grilled or baked. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Corn on the cob grilled or baked is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Corn on the cob grilled or baked is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook corn on the cob grilled or baked using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Corn on the cob grilled or baked:
- Take Ears corn cleaned
- Prepare butter softened
- Prepare Sea salt
- Prepare Black Pepper
- Prepare Paprika
- Make ready Parsley
- Prepare Honey
Instructions to make Corn on the cob grilled or baked:
- On a foil sheet spread butter all over corn cob
- Sprinkle on each seasoning to liking then drizzle on honey then roll corn on other side and repeat and roll up in foil
- Bake at 425 on a baking sheet for 20 to 25 minutes turning once half way through baking or grill 20 to 30 minutes turning occasionally
So that is going to wrap this up for this special food corn on the cob grilled or baked recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
