08/09/2020 09:43

Recipe of Perfect Prawn stir fry

by William Moreno

Prawn stir fry
Prawn stir fry

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, prawn stir fry. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Prawn stir fry is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Prawn stir fry is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook prawn stir fry using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Prawn stir fry:
  1. Prepare Prawns 🍀
  2. Prepare I large bell pepper
  3. Prepare tomatoes πŸ…
  4. Make ready broccoli πŸ₯¦
  5. Make ready garlic πŸ§„
  6. Take Ginger
  7. Take Spring onions πŸ§…
  8. Prepare tp soy sauce
  9. Prepare tp oyster sauce
  10. Take Stock
  11. Get tp sriracha sauce
  12. Get bulb onion πŸ§…
  13. Get fresh chilli 🌢
  14. Get Coriander
  15. Get Avocado oil
Instructions to make Prawn stir fry:
  1. In a small bowl, mix soy sauce, oyster sauce, sriracha, and stock cube and set aside
  2. In a pan add oil, heat up and fry the ginger and garlic till fragrant and add all veggies (chopped). Stir fry for 5mins
  3. Then add prawns, cook till pink and add the mixture set aside. Stir everything together and cook for further 5mins till everything is well incorporated. Sprinkle coriander on top and serve with rice or noodles. Ps: taste for salt before adding any, soy sauce and stock cube can be salty. Enjoy x

So that is going to wrap this up for this exceptional food prawn stir fry recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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