29/12/2020 22:21

Recipe of Award-winning The Best Jam-filled Muffins

by Rena Barrett

The Best Jam-filled Muffins
The Best Jam-filled Muffins

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, the best jam-filled muffins. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

The Best Jam-filled Muffins is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. The Best Jam-filled Muffins is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have the best jam-filled muffins using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make The Best Jam-filled Muffins:
  1. Make ready 1 1/2 cups flour
  2. Make ready 1/4 cup sugar
  3. Take 2 tsp baking powder
  4. Prepare 1/2 tsp baking soda
  5. Prepare 1/2 tsp salt
  6. Prepare 1/4 cup melted coconut oil
  7. Take 1 cup 5 % greek vanilla yogurt (could also use 2%)
  8. Prepare 1/4 cup milk
  9. Prepare 1 egg
  10. Make ready 1/2 tsp vanilla
  11. Take Your favourite jam (approximately 1/2 cup)
Instructions to make The Best Jam-filled Muffins:
  1. Blend dry ingredients together
  2. Melt coconut oil and add yogurt, milk, egg and vanilla.
  3. Add liquid ingredients to dry ingredients and mix for about 5 minutes.
  4. Grease a muffin pan and add half the batter into the wells.
  5. Place 1 tsp of jam in the centre of each well. My favourite are strawberry and raspberry.
  6. Top with remaining batter
  7. Bake at 375 for 20-25 minutes
  8. Dust with confectioner's sugar if you like

So that’s going to wrap it up for this exceptional food the best jam-filled muffins recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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