19/07/2020 03:18

Step-by-Step Guide to Make Super Quick Homemade Creamy chicken breasts

by Pearl Watts

Creamy chicken breasts
Creamy chicken breasts

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, creamy chicken breasts. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Creamy chicken breasts is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Creamy chicken breasts is something which I have loved my entire life. They’re nice and they look fantastic.

A yummy, creamy chicken casserole which can turn into an elegant dish when the chicken breasts are left whole. For a variation, use boneless chicken breasts, but do not dice them. With the ability to switch up the protein or play with different flavor add-ins, this versatile meal will be a family favorite! Make these Creamy Italian Chicken Breasts on the Stove Top Place chicken breasts in the bottom of the Instant Pot.

To begin with this particular recipe, we must prepare a few components. You can have creamy chicken breasts using 14 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Creamy chicken breasts:
  1. Prepare 600 gr chicken breasts
  2. Make ready 60 gr bacon (chopped)
  3. Take 1 onion (chopped)
  4. Get 1/4 tomato (chopped)
  5. Prepare 1 tsp ground garlic
  6. Make ready 100 ml heavy cream
  7. Prepare 1/4 tsp rosemary
  8. Take 1/4 tsp black pepper
  9. Make ready 1/4 tsp muskatnuss
  10. Get 3 spoon white wine
  11. Prepare 1/2 tsp thymian
  12. Make ready 1/2 tsp petersilie
  13. Get 2 carrots
  14. Get 1/2 tsp chicken stock

Garlic and parmesan are a match made in. Put sliced swiss cheese on each chicken breast. In a separate bowl, combine soup and wine, stirring well. This Creamy Chicken Breast Recipe is rich and full of flavor.

Instructions to make Creamy chicken breasts:
  1. Season the chicken with salt and pepper
  2. Heat some oil in the skillet
  3. Add the chicken and sear both sides until golden brown (3 minutes per side). Remove and set chicken aside
  4. Add the bacon to same skillet, and sear it for about 3 minutes or until it's golden brown and looks crunchy, and then set it aside
  5. Still using the same skillet, add the onion and garlic, saute it for 2 minutes
  6. Add the carrots, Rosemary, black pepper, Muskatnuss, thymian, petersilie. Stir it all together
  7. Stir in white wine and some water, bring it to a boil
  8. Add the heavy cream, chicken stock and bacon, stir it
  9. And the last, add the chicken and continue to cook for 30 minutes so the sauce becomes thicker. Occasionally pour the sauce into the chicken part which is not covered by the sauce, or flipp it occasionally.
  10. Add the tomatoes 5 minutes before you turn off the heat
  11. You can check the video how to cook this recipe on my YouTube channel: https://youtu.be/ueXFPOe81hc

In a separate bowl, combine soup and wine, stirring well. This Creamy Chicken Breast Recipe is rich and full of flavor. Try it for yourself by following our tried and tested recipe. Still thinking on what to cook for lunch or dinner? Chicken breasts with vegetable and bechamel sauce.

So that’s going to wrap this up for this special food creamy chicken breasts recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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