Recipe of Any-night-of-the-week Cabbage and carrot stir-fry

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cabbage and carrot stir-fry. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cabbage and carrot stir-fry is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Cabbage and carrot stir-fry is something which I have loved my whole life.

Let me tell you, this cabbage and carrots stir fry is more than dinner. In Ukraine, our meal ritual looked completely different than Canadian one my kids know. Seasoning with salt at the end of the cooking process may seem unconventional, but it actually works better in stir-fries. I saw a similar recipe from the NY Times and thought it needed to be put.

To get started with this recipe, we have to first prepare a few components. You can have cabbage and carrot stir-fry using 11 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Cabbage and carrot stir-fry:

1. Make ready Cabbage (chopped)
2. Get Carrots (julienned)
3. Prepare 1 dried chilli pepper
4. Take 1 clove garlic
5. Take 1 tbsp Dried shrimps
6. Prepare 1 tbsp oyster sauce
7. Take 1 tbsp soy sauce
8. Take 1/4 tsp sesame oil
9. Prepare White pepper
10. Prepare 1/2 cup water
11. Get 1 tsp chicken stock powder

The reason for using only soya sauce for stir-frying cabbage is that it brings out the natural sweetness in the cabbage itself. Using cole slaw mix with carrots and purple cabbage gave the recipe some additional color which was nice. Add the cabbage and carrot pieces, along with some more oil to the pan and fry for approx. Chop the pointed cabbage into small pieces and remove the stem.

Instructions to make Cabbage and carrot stir-fry:

1. Stir fry the aromatics then add in the vegetables. Add water. Cover on low heat and simmer till cooked

Add the cabbage and carrot pieces, along with some more oil to the pan and fry for approx. Chop the pointed cabbage into small pieces and remove the stem. Thinly slice carrots and set both aside. Heat some oil in a frying pan and slightly fry the bacon cubes. Stir-fry for a few seconds, just until fragrant, then add the cabbage and carrots.

So that’s going to wrap this up with this special food cabbage and carrot stir-fry recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!