Recipe of Any-night-of-the-week Banana Flaxseed Muffins (NO SUGAR)

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, banana flaxseed muffins (no sugar). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Banana Flaxseed Muffins (NO SUGAR) is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Banana Flaxseed Muffins (NO SUGAR) is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook banana flaxseed muffins (no sugar) using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Banana Flaxseed Muffins (NO SUGAR):

1. Get 6 Medium Ripe Bananas
2. Take 1/4 cup Organic Raw Honey
3. Prepare 1/2 cup Organic Butter, melted
4. Make ready 2 Eggs
5. Prepare 1 1/2 cups Organic All-Purpose Flour
6. Make ready 1 1/4 cups Organic Whole Wheat Flour
7. Take 1/4 cup ground flaxseeds
8. Make ready 2 tsp baking soda
9. Prepare 2 tsp baking powder

Steps to make Banana Flaxseed Muffins (NO SUGAR):

1. Preheat oven to 350 degrees F
2. Mash bananas in a bowl. Add honey, butter and eggs, mix well
3. Add all purpose flour, whole wheat flour, flaxseeds, baking soda and baking powder
4. Scoop batter into the baking molds (I use silicone baking molds, it is easier to clean). If yours is not silicone, spread nonstick spray or butter into the mold
5. Baked for about 25 minutes
6. All Done and enjoy!

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