03/01/2021 02:34

How to Prepare Ultimate Wild Mulberry Muffins

by Ethan Flores

Wild Mulberry Muffins
Wild Mulberry Muffins

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, wild mulberry muffins. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Wild Mulberry Muffins is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Wild Mulberry Muffins is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook wild mulberry muffins using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Wild Mulberry Muffins:
  1. Prepare 1/2 cup unsalted butter
  2. Prepare 1 1/4 cups white sugar
  3. Get 2 eggs
  4. Get 1/4 tsp almond extract
  5. Get 1/4 tsp salt
  6. Make ready 2 tsp baking powder
  7. Prepare 1/2 cup whole milk
  8. Prepare 2 cups mulberries (fresh, but flash freezes)
  9. Get White sparkling sugar to top
  10. Get 2 cups flour
Instructions to make Wild Mulberry Muffins:
  1. Preheat oven to 375°F
  2. Cream together butter, sugar and eggs in a stand mixer (for best results) for about 1-1.5 minutes.
  3. Add almond extract and milk. Slowly add in flour, salt, and baking powder until mixed into a dough.
  4. Add frozen mulberries and mix on low until combined, but be careful not to crush the mulberries (this is why I freeze).
  5. Divide muffins into 6 large muffins! Use a large muffin dish with baking spray to prevent sticking (or line with large cupcake liners).
  6. Sprinkle the tops of the muffin six with sparkling white sugar as desired. I tend to add about 1-2 tbsp of sugar to each muffin!
  7. Bake for 30 minutes on 375°F and cool! Enjoy warm or after they’ve cooled.

So that’s going to wrap it up for this special food wild mulberry muffins recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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