Easiest Way to Prepare Speedy My Creamy Chicken Chilli 😙

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, my creamy chicken chilli 😙. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

My Creamy Chicken Chilli 😙 is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. My Creamy Chicken Chilli 😙 is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook my creamy chicken chilli 😙 using 18 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make My Creamy Chicken Chilli 😙:

1. Make ready 3 tbsp Olive oil
2. Get 1/2 Onion chopped
3. Make ready 2 cloves Garlic crushed
4. Take 1/2 Green Chill chopped
5. Prepare 2 Chicken Breasts cut up small
6. Prepare 1/4 tsp Mixed Pepper
7. Prepare 1/4 cup Red Wine
8. Get 1 can Chopped Tomatoes
9. Get 120 grams Chilli Beans or half a can
10. Make ready pinch Salt
11. Take 1/2 cup boiling water
12. Prepare 1 chicken stock cube/bouilon
13. Make ready 1/4 cup Garden frozen peas
14. Get 1 tsp Chilli sauce, hot or sweet sauce, out of a bottle depending on how hot you prefer
15. Prepare 1 tbsp lemon juice
16. Prepare 1 tsp Heaped tomato puree
17. Get 3 tbsp Double Cream
18. Take 1/2 cup Mixed Sweet Peppers chopped

Steps to make My Creamy Chicken Chilli 😙:

1. Ingredients
2. Heat the oil in the wok or large frying pan.
3. Add the onions and fry for 1 minute
4. Add the garlic and chili pepper
5. Add the chicken and fry until chicken is white then add the pepper
6. Make a well in the middle then pour in the wine leave boiling quickly for 1-2 minutes.
7. Add the pepper and pinch of salt then mix and stir
8. Add the tomatoes then chilli beans and stir. Simmer for 5 minutes
9. Add the chicken stock to the boiled water, mix and pour in the chicken. Stir to mix. Leave to simmer for another 5 minutes.
10. Next add the peas and mix in. Let simmer for 20 minutes on low.
11. Add the chilli ready made sauce from a bottle and the squeeze of lemon juice. Stir to mix
12. Add the tomato puree and stir in, then the cream and stir until all mixed in. Leave to come to the boil.
13. Then add the sweet peppers and stir in. Add the mix to a serving dish and serve with warm bread rolls and a side potato salad. I have a nice cooling one in my recipes

So that’s going to wrap this up for this exceptional food my creamy chicken chilli 😙 recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!