Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, blueberry muffins. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Blueberry Muffins is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Blueberry Muffins is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook blueberry muffins using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Blueberry Muffins:
- Make ready 1 1/4 cups flour
- Take 1/3 cup sugar
- Prepare 2 tsp baking powder
- Take 1/4 teaspoon salt
- Get 2 eggs
- Prepare 4 tbsp melted butter
- Take 3/4 cup milk
- Prepare 1 tsp vanilla extract
- Prepare 1 tsp grated lemon rind
- Make ready 1 cup fresh blueberries
Steps to make Blueberry Muffins:
- Preheat the oven to 400F grease a 12 cup muffin pan (I used joe’s silicone muffin cups, greased inside and placed in my old muffin pan). Sift the flour, sugar, baking powder and salt into a bowl.
- In another bowl. Whisk the eggs, blend, add melted butter, milk, vanilla and lemon rind, stir to combine
- Make a well in the dry ingredients and pour in the egg mixture. Stir until just flour is moistures, don’t over stir. Add blueberries, just fold in. Spoon the batter into the cups, leave room for the muffins to rise.
- Bake u til tops spring back when touched lightly, 20- 25 minutes.
So that is going to wrap this up for this special food blueberry muffins recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
