Step-by-Step Guide to Prepare Ultimate Nasi Goreng
by Melvin Davidson
Nasi Goreng
Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, nasi goreng. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Nasi Goreng is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Nasi Goreng is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have nasi goreng using 20 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Nasi Goreng:
Prepare For the spice paste :
Make ready 2 garlic cloves, peeled
Take 2 shallots, peeled
Prepare 3 bird eye chilies
Get 1 tsp salt
Take 1/2 tsp shrimp paste (optional)
Take For the stir fry :
Make ready Cooked long grain rice (this must be cold)
Get 2 tbsp vegetable oil plus extra for frying the eggs
Prepare 2 chicken breasts, cut into a dice
Make ready 4 beaten eggs
Get 1 tsp chicken powder
Take 3 tbsp sweet soy sauce
Prepare For the garnish :
Take 1/2 cucumber, slices
Prepare 1 half Cherry tomatoes, cut in a half
Take 1 spring onion, roughly chopped
Get 1-2 fried eggs
Take Handful crispy shallots
Get Handful prawn crackers
Steps to make Nasi Goreng:
Cook the long grain rice. Let it cool and and put aside.
For the spice paste, blend all of the spice ingredients together using mortar and pestle or chopper or food processor. Set aside.
For the stir fry, heat the oil in a wok over a high heat until shimmering hot then add the beaten eggs, make it like a scramble eggs and set aside. Using the remaining oil in the wok, add the chicken and fry for a minute or so, then add the spice paste and the scramble eggs and stir well, cooking for 4-5 minutes.
Add the cooked rice and stir until its all been incorporated. Season with sweet soy sauce and chicken stock powder, to taste.
Heat a little of oil in frying pan over a medium heat and fry the egg and cooked to your liking.
To serve, put the rice in a plate, place the cucumber, tomatoes and crackers on the side of the rice, then place the egg on top, sprinkle with chopped spring onion and crispy shallots.
So that’s going to wrap this up with this exceptional food nasi goreng recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!