Easiest Way to Make Super Quick Homemade Crock-Pot Cajun Boil

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, crock-pot cajun boil. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Crock-Pot Cajun Boil is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Crock-Pot Cajun Boil is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook crock-pot cajun boil using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crock-Pot Cajun Boil:

1. Take 4 red potatoes (halved)
2. Make ready 1 med. onion (quartered)
3. Get 1 lemon
4. Prepare 1 stalk celery (cut in thirds)
5. Take 3-4 tbs Old Bay seasoning
6. Take 1/2-1 Lb Keilbasa (1 in rounds)
7. Take 3-4 frozen corn on the cob
8. Make ready 1 lb shrimp in shell
9. Get water

Steps to make Crock-Pot Cajun Boil:

1. Add potatoes, onion, celery, and seasoning to Crock-Pot. Squeeze lemon juice all over, add lemon halves. Top with water. High: 3 hours.
2. Add Keilbasa and corn. High: another 2-3 hours. (Til potatoes are tender)
3. Add shrimp. Cook til shrimp are pink and done. About 10-15 mins.
4. Drain off water & serve.

So that’s going to wrap this up with this exceptional food crock-pot cajun boil recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!