Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sloppy but not sloppy joe. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Sloppy but not sloppy joe is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Sloppy but not sloppy joe is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have sloppy but not sloppy joe using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Sloppy but not sloppy joe:
- Take 1-1/4 pound ground chuck
- Take 1/4 teaspoon salt
- Take 1/2 teaspoon granulated garlic powder
- Get 8 hamburger buns
- Take 2/3 pint mushroom catsup see my recipe
- Prepare 1/4 cup flour
- Prepare 1 medium tomato sliced
- Prepare 2 pounds sliced thin potatoes
- Prepare To taste seasoned salt
- Take As needed oil to fry in
Instructions to make Sloppy but not sloppy joe:
- Slice the potatoes. Heat the oil and fry.
- Turn as needed just don't let them overcook.
- Add to a bowl when done frying season with the seasoned salt
- Then move to a paper towel to absorb excessive oils
- Brown the meat
- Add the flour stir in well.
- After the flour is cooked about 7 minutes. Add the mushroom catsup and stir till thickened.
- When thickened let rest for 5 minutes serve on top of hamburger buns.
- I hope you enjoy!
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