Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, indian green chutney. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Indian Green Chutney is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Indian Green Chutney is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook indian green chutney using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Indian Green Chutney:
- Make ready 1 large bunch cilantro top, about 3 cups
- Get 1 cup mint leaves, loosely packed
- Make ready 1 tbsp honey, I prefer raw honey
- Get 6 clove garlic
- Take 1 large Serrano pepper, stemmed.. but with seeds.. add more if you dare
- Get 1/2 cup fresh lime juice
- Make ready 1 tsp ground cumin
- Take 1 tsp ground ginger
- Get 1 tsp salt
- Make ready 1 olive oil as needed
Instructions to make Indian Green Chutney:
- Combine ingredients in a blender, drizzle enough oil while push8ng herbs to the blades until a pesto like consistency
- Great to serve with naan, meats, fish. accompanied well with some Greek yogurt
So that’s going to wrap it up with this special food indian green chutney recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
