Easiest Way to Make Ultimate Healthy whole wheat pancakes

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, healthy whole wheat pancakes. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

They're a healthier option to enjoy for breakfast or brunch. Most of the times that I've opted for whole wheat breads over white, I would do it for health reasons but secretly preferred the taste of white. I perfected these whole wheat pancakes after testing batches and batches until they were just right. Everything a whole wheat pancake should be - fluffy, low-fat, and tasty!

Healthy whole wheat pancakes is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Healthy whole wheat pancakes is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have healthy whole wheat pancakes using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Healthy whole wheat pancakes:

1. Take 1 cup whole wheat flour
2. Get 1 1/2 teaspoons baking powder
3. Make ready 1/2 teaspoon baking soda
4. Get 1/4 teaspoon salt
5. Take 1/2 teaspoon ground cinnamon
6. Make ready 1 cup milk
7. Take 1 tablespoon white vinegar
8. Make ready 1 egg
9. Make ready 2 tablespoons coconut oil
10. Prepare 2 tablespoons honey
11. Prepare 1 teaspoon vanilla extract

Healthy whole wheat pancakes are difficult to master because pancakes are meant to be light, soft, and fluffy. All things that whole wheat flour isn't. However, finding the right balance of ingredients to make your pancakes whole-grain AND fluffy isn't impossible. This whole-wheat pancake recipe that also includes avocado is the perfect choice.

Steps to make Healthy whole wheat pancakes:

1. Mix 1 tablespoon of white vinegar with the milk, and set aside to sour for 5-10 minutes.
2. Sift together the flour, baking powder, baking soda, salt, and cinnamon.
3. Beat one egg into the soured milk, and mix in the coconut oil, honey, and vanilla extract.
4. Combine the wet and dry ingredients, and mix until all the lumps are gone.
5. Heat a lightly greased skillet to medium heat. Scoop 1/4 cup of the batter onto the skillet.
6. Cook until bubbles start to form at the top, then flip over to cook the other side.
7. Serve with sliced honey, sliced bananas, and top with granola.

However, finding the right balance of ingredients to make your pancakes whole-grain AND fluffy isn't impossible. This whole-wheat pancake recipe that also includes avocado is the perfect choice. You can even top the flapjacks with your favorite fruit for an added Try this recipe: Whole-Wheat Blueberry Pancakes. Ingredients: Multi-grain pancake mix, canola oil, soy milk, blueberries, maple syrup, powdered sugar. These Healthy Pancakes with whole wheat flour are the most fluffy pancakes in the world!

So that is going to wrap it up for this special food healthy whole wheat pancakes recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!