Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, whole wheat pancakes. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Whole Wheat Pancakes is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Whole Wheat Pancakes is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook whole wheat pancakes using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Whole Wheat Pancakes:
- Make ready 1 cup milk
- Take 1 tbsp vinegar
- Prepare 1 cup whole wheat flour
- Make ready 2 tsp sugar
- Take 1 1/2 tsp baking powder
- Prepare 1/4 tsp salt
- Get 2 tbsp butter
- Get 1 large eggs
Steps to make Whole Wheat Pancakes:
- Combine milk and vinegar. Set aside, allowing milk to curdle.
- Combine dry ingredients.
- Melt butter and whisk into curdled milk. Add egg and beat well.
- Whisk wet ingredients into dry. You may need to add a little milk to achieve pancake consistency.
- Heat a cast iron skillet over medium heat. Add a little butter. When the butter is sizzling gently, pour in a ladle of pancake batter.
- When your pancake is starting to bubble on top, flip it over to cook the opposite side.
So that is going to wrap it up for this special food whole wheat pancakes recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
