Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pancakes, whole grain / buttermilk. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Pancakes, whole grain / buttermilk is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Pancakes, whole grain / buttermilk is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pancakes, whole grain / buttermilk using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pancakes, whole grain / buttermilk:
- Take 1 cup Whole wheat flour
- Take 1/3 cup flour
- Take 1/3 cup rolled oats
- Take 1/3 cup corn meal
- Get 4 tsp sugar
- Make ready 1 tsp salt
- Prepare 1 tsp baking powder
- Get 1/2 tsp baking soda
- Get 2 cup buttermilk OR quality plain yogurt
- Prepare 2 eggs
- Take 2 tbsp vegetable oil
- Get 1 tsp vanilla
Instructions to make Pancakes, whole grain / buttermilk:
- mix dry and wet ingredients separately and then combine.
- Now that you have a great base, consider any of the following spins (all optional): cinnamon, apples, and chopped walnuts; blueberries; raisins; bananas; figs; pears; etc.
- Cook on preheated skillet with a little oil (I prefer the iron skillet for this rustic hotcake).
So that is going to wrap it up with this special food pancakes, whole grain / buttermilk recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
