Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, crockpot pepper steak. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Crockpot Pepper Steak is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Crockpot Pepper Steak is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have crockpot pepper steak using 12 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Pepper Steak:
Get pds Top sirloin cut in strips
Prepare yellow onion cut in slices
Take Tri color bell peppers
Get mild rotel or stewed tomatoes 1/2-1 can
Take soy sauce
Make ready cornstarch and 3 tbsp water
Prepare fresh grated ginger
Take fresh minced garlic
Get beef broth
Make ready worchershire sauce
Make ready marinade-see my method in directions and ingredients I use
Make ready brown sugar
Instructions to make Crockpot Pepper Steak:
To taste marinade-worchershire, Zesty Italian dressing, unsalted meat tenderizer, fave steak seasonings to marinate your steak strips in for a few hours
Dice all veggies, Onion/bellpeppers, minced garlic, grated ginger and put aside, don't add to CP yet.
Now add can of MILD rotel or stewed tomatoes or half a can of each to crockpot. Or 1 can and half the the other can. Use juices too. And tsp of brown sugar.
In a large bowl, add soy sauce, worchershire sauce, beef broth, onion/bpeppers, garlic, ginger, pepper (black or cayenne) and whisk or stir all together. Add to CRockpot.
Now in a smaller bowl, whisk the cornstarch and water together. Stir constantly while adding to crockpot.
Now add the marinade meat strips. Add just the meat, not the marinade.
Cover and cook on low for 4-8 hours. Really just depends on your pot and how fast it cooks. Meat will be really tender on low instead of high. But whatever time allows you. Your preference.
Also, if you like your peppers and onion semi crunchy add them later on about 2 hours or so before done
Serve over rice. I like it with steamed rice.
My pic was from when it was just a little over half way done. But once it was, everything had cooked down and was tender so good!
Also, you can add more sauces,seasonings,broth, Cornstarch, or whatever if you want it thinner or thicker just depending on your taste.
So that is going to wrap this up for this special food crockpot pepper steak recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!