Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, crock pot rigatoni bolognase. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crock Pot Rigatoni Bolognase is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Crock Pot Rigatoni Bolognase is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have crock pot rigatoni bolognase using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Crock Pot Rigatoni Bolognase:
- Prepare 1 kg minced beef
- Take 2 can diced tomatoes
- Get 1 packages pasta sauce
- Prepare 250 grams red lentils
- Prepare 1/3 cup Vegeta Veg Stock
- Get 2 tbsp olive oil
- Take 1 liter water
- Take 2 box Rigatoni Pasta
Steps to make Crock Pot Rigatoni Bolognase:
- Add water to crockpot, as well as red lentils and beef, broken into smaller pieces
- Set crockpot to high and leave to cook for 2 hours
- Check the meat half hourly
- When the meat has browned and lentils have begun to dissolve, add tomatoe, and pasta sauce, oil, and vegeta stock
- Turn crockpot to low and cook for 6 hours, checking and stirring every hour or so.
- After the 6 hours, cook pasta til al dente and serve on.plate with pasta as base with the crockpot beef mixture as the top layer
- Serve with Red wine, parmesan cheese, fresh bread and butter
- BELISSIMO
So that’s going to wrap this up for this special food crock pot rigatoni bolognase recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
