Simple Way to Prepare Any-night-of-the-week Double Chocolate Chips Cookies

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, double chocolate chips cookies. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Soft, chewy, chocolaty chocolate chip cookies that are positively childishly yummy! These are a finals pick-me-up for our college student daughter. Soft chocolate cookies filled with chocolate chips in every bite. These Double Chocolate Chip Cookies are the perfect dessert for chocolate lovers!

Double Chocolate Chips Cookies is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Double Chocolate Chips Cookies is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook double chocolate chips cookies using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Double Chocolate Chips Cookies:

1. Take 1 cup butter, softened
2. Get 2 eggs
3. Make ready 1 1/2 cup granulated sugar
4. Prepare 2 tsp vanilla extract
5. Prepare 2 cups all-purposed flour
6. Take 2 cups chocolate chips
7. Prepare 3/4 tsp baking soda
8. Prepare 1/4 tsp salt
9. Take 2/3 cup cocoa powder
10. Prepare 1 pinch sugar (optional)

These Double Chocolate Cookies are all gooey and chewy deliciousness! Rich fudge cookies with lots of chocolate chips, you're going to love this recipe! ____ These Double Chocolate Chip Cookies I can eat maybe one or two at a time, whereas my Mom's… I could eat at least half a dozen. I'm trying to be ashamed to admit that but I'm just not. Cream together the butter, sugar, then add the eggs and vanilla.

Instructions to make Double Chocolate Chips Cookies:

1. Preheat oven to 350F (175C)
2. In a large bowl, beat butter, sugar, eggs, and vanilla until fluffy.
3. Add flour, cocoa, baking soda, and salt. Stir in mixture until blended. Add in chocolate chips.
4. Put cookies on a UNGREASED cookie sheet. Should be about a tsp each.
5. Bake for 10 minutes. (Optional: Sprinkle sugar onto cookies). Cool before eating.

I'm trying to be ashamed to admit that but I'm just not. Cream together the butter, sugar, then add the eggs and vanilla. Blend in the cocoa and add baking soda, salt and blend well. Add the flour into the creamed mixture and fold in the chocolate chips. These Double Chocolate Chip Cookies are super-rich, ultra fudgy, and chewy.

So that is going to wrap it up with this exceptional food double chocolate chips cookies recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!