How to Make Homemade Dosa breakfast

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, dosa breakfast. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

#OatsDosa #OatsRecipes #DosaRecipe #Healthy #BreakfastRecipe Here is the link to Amazon HomeCooking Store where I have curated products that I use and are. Dosa is one of the most opted breakfast recipes in India. Especially, down South, dosa is a staple food. If you want to make a healthy and filling breakfast at home, try the paneer dosa recipe.

Dosa breakfast is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Dosa breakfast is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have dosa breakfast using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Dosa breakfast:

1. Get Dosa bnany ke lye
2. Prepare 1 cup Chawl
3. Make ready Mong ki dal half cup
4. Prepare Nmak half tsp
5. Prepare 3 aloo ubly
6. Take Half tsp Chat masla
7. Make ready Lal mirch r namak half tsp
8. Take 1/4 tsp Kali mirch
9. Make ready 1 tbsp Hara dania
10. Get Corn pasta half cup

Dosa recipe - a small collection of basic dosa to masala dosa recipes It's a traditional South Indian dish usually eaten for breakfast or dinner. Indian dosa is a staple dish in the entire country, but some believe that dosa had originated in the Usually, dosa is consumed as a savory dish, commonly eaten for breakfast, dinner, or a quick snack. I love rava dosa and that was the main reason I tried oats dosa in that style. I still am not very confident in making rava dosa because of the spreading method so was skeptical about this oats.

Steps to make Dosa breakfast:

1. Sab sy pahly chawl or dal ko rat ko begho ke rakh dein subha ko chawl or dal ko alag alag blend kar lein
2. Or bowl me dal ke mix kar lain or namk or besan dal ke mix kar lain 30 mint para rahny dein
3. Tawy pe thora oil lagake pani ka chenta mar kar saf kar lein or batter ko dal ke usi chamch se gol kar lein or thora sa oil daly or baad me alo ki pethi bana lein or tawy py thora bhon lein ak alo wala ak corn pasta wala dosa bnaya hai or roll kar lein
4. Or corn pasta mayo pepper pyaz 1 tsp 1tsp tomater thora sa dania namak dal ke mix kar tyar kiya dosy ko koi bhi chutney ke sath or tea ya juice ke sath mazy karain
5. Or corn pasta mayo pepper pyaz 1 tsp 1tsp tomater thora sa dania dal ke mix kar tyar kiya koi bhi chutney ke sath or tea ya juice ke mazy karain

I love rava dosa and that was the main reason I tried oats dosa in that style. I still am not very confident in making rava dosa because of the spreading method so was skeptical about this oats. However, dosa is a healthy breakfast option for people who need a keep a check on their fat intake. A high amount of saturated fat increases the risk of heart diseases and a number of other health. Dosa is delicious breakfast which is common in south India.

So that’s going to wrap it up with this special food dosa breakfast recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!