17/08/2020 20:32

Recipe of Perfect Preacher Paul Dressing

by Jeffery Bowman

Preacher Paul Dressing
Preacher Paul Dressing

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, preacher paul dressing. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Preacher Paul Dressing is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Preacher Paul Dressing is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have preacher paul dressing using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Preacher Paul Dressing:
  1. Take 1 box cornbread or homemade cornbread
  2. Make ready 1 1/2 lb chicken gizzards livers heart ect
  3. Take 2 eggs
  4. Get 1 tsp sage
  5. Prepare 1 tsp complete seasoning
  6. Get 1 tsp lawrys season salt
  7. Make ready 1 tsp black pepper
  8. Make ready 1 tsp chicken seasoning
  9. Prepare 1 green pepper
  10. Take 1 onion
Steps to make Preacher Paul Dressing:
  1. Boil gizzards livers heart etc until done saving the broth
  2. Let cool then chopping it up
  3. Add cornbread onions broth green peppers celery eggs and seasoning stir together not to thick or too thin (sometimes I add bread crumbs to mine but it's just an option)
  4. Bake in oven for 45 min or until desires donenesss

So that’s going to wrap it up with this special food preacher paul dressing recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 Master These 10.000 Recipes If You Want to Be a Chef. All Rights Reserved.