Easiest Way to Prepare Award-winning Chilli Potatoes (Indian Version)

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chilli potatoes (indian version). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chilli Potatoes (Indian Version) is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Chilli Potatoes (Indian Version) is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chilli potatoes (indian version) using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chilli Potatoes (Indian Version):

1. Take 4 large boiled potatoes
2. Take 1 tsp chopped garlic
3. Get 1/2 tsp chopped ginger
4. Make ready 4 chopped green chillies
5. Make ready 2 tsp tomato ketchup/sauce
6. Prepare 2 tbsp soy sauce
7. Make ready 1 tsp chilli sauce
8. Take 6 tbsp cornflour
9. Get 1/2 cup bread crumbs
10. Prepare 1 cup water
11. Get 4 tbsp oil
12. Get 1 dash of black pepper
13. Make ready 1 salt as per requirement
14. Make ready 1 chopped corainder leaves
15. Get 1 sliced spring onions

Steps to make Chilli Potatoes (Indian Version):

1. Peel and cut the boiled potatoes into any shape you like.
2. For Batter - Mix well the cornflour,salt,black pepper,1 cup of water & bread crumbs in a bowl.
3. Marinate the sliced potatoes in the batter prepared.
4. Heat the oil in a deep pan/fryer over a high flame.Add the marinated potatoes and cook for a few minutes till they turn golden brown. - Drain on an absorbent paper and keep aside.
5. In a pan heat the oil (you can use the same oil previously used for frying potatoes). - Add the garlic, ginger & green chillies to it and stir-fry for a few seconds.
6. Add the fried potatoes,tomato ketchup,soya sauce,corainder leaves,chilli sauce and salt to taste.sauté them.
7. Garnish with spring onions & serve hot.

So that’s going to wrap it up with this exceptional food chilli potatoes (indian version) recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!