23/12/2020 00:59

Easiest Way to Prepare Perfect Apple & Sage Dressing

by Esther Terry

Apple & Sage Dressing
Apple & Sage Dressing

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, apple & sage dressing. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Apple & Sage Dressing is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Apple & Sage Dressing is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook apple & sage dressing using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Apple & Sage Dressing:
  1. Get 2 cup Celery, diced
  2. Prepare 1 cup Onion, diced
  3. Prepare 2 cup Apples: peeled, cored & diced
  4. Get 1/2 cup Butter or margarine
  5. Take 3 cup Chicken or veggie broth
  6. Take 14 oz Seasoned bread cubes, I used a sage and onion pepperidge farms brand
  7. Prepare 1 tsp Dried sage or up to 1/4 cup chopped fresh sage
Steps to make Apple & Sage Dressing:
  1. Sauté the diced veggies and apple in the butter and herbs until soft.
  2. Add the broth and heat until warmed.
  3. Place the bread cubes in a large mixing bowl.
  4. Ladle the broth mixture over the bread and stir so it is evenly distributed.
  5. Place stuffing in a large casserole dish sprayed with oil spray.
  6. Bake at 350 for 30-45 minutes depending on your preference. I like mine a little crunchier so I go about 45 minutes. I also do mine uncovered, but if you like it softer and moister, cover with a lid or foil.

So that’s going to wrap this up for this exceptional food apple & sage dressing recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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