Recipe of Ultimate Cottage Pie

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cottage pie. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cottage Pie is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Cottage Pie is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook cottage pie using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cottage Pie:

1. Prepare 2 pounds ground turkey (or whatever you have.)
2. Make ready 1 bag frozen mixed vegetables
3. Get 1 bag frozen corn
4. Make ready 1 tablespoon cornstarch
5. Make ready 1 cup V8 juice
6. Get 3 tablespoons butter
7. Make ready Potato Top
8. Prepare 6-8 potatoes, washed, peeled, chopped
9. Make ready 2 tablespoons butter
10. Take milk or V8 juice to desired consistency

Steps to make Cottage Pie:

1. Begin with the potatoes. Boil on stove until bottom hash is ready to combine.
2. Grease skillet with butter and brown meat.
3. Add frozen vegetables and cook till thawed.
4. Add tablespoon of cornstarch to 1 cup of V8 juice. Stir till dissolved and pour over hash. Cook to a simmer.
5. Drain potatoes and mash with butter and milk (add till you have the potatoes as thick or thin as you want.) If you are out of milk, use V8 juice.
6. Dump hash into a glass casserole dish, 9x13 works best.
7. Spoon potatoes on top and spread to desired coverage.
8. Place in preheated oven of 400 Fahrenheit. Bake for 20-30 minutes or until potatoes are browned.

So that’s going to wrap this up with this exceptional food cottage pie recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!