Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fried lumpia. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Fried Lumpia is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Fried Lumpia is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have fried lumpia using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Fried Lumpia:
- Get lean ground pork
- Make ready chicken breast fillet, shredded
- Prepare shrimp, diced OR crab meat, shredded OR both
- Take singkamas or water chestnut, thinly sliced
- Make ready tomato sauce or paste
- Get garlic
- Prepare onion
- Get salt
- Prepare pepper
- Get lumpia wrapper
Instructions to make Fried Lumpia:
- In a large wok, heat oil and saute onion and garlic until fragrant.
- Add ground pork and cook until no longer pinkish.
- Add shredded chicken and shrimp (and/or crab meat) and cook until shrimp turns pink.
- Add singkamas or water chesnut.
- Then add tomato sauce or paste. Mix well.
- Add salt and pepper to taste.
- Make sure you are constantly stirring the mixture all this time to avoid the ingredients from getting stuck together or from getting clunky.
- Once done, set aside to let the mixture cool down. Also, try to drain excess sauce.
- Then scoop a little portion and wrap in lumpia wrapper.
- Fry until golden brown.
So that’s going to wrap this up for this special food fried lumpia recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
